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Seared Salmon with Stone Fruit Salsa

Seared Salmon with Stone Fruit Salsa

Total Time: 20 minutes Servings: 4 We all love tomato salsa, but it’s always fun to mix it up and make fruit salsa. When sweet, juicy nectarines, peaches, plums and cherries are in season, they make a vibrant, colorful salsa for topping a filet of salmon. This is a...

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Chicken Souvlaki

Chicken Souvlaki

Total Time: 2 hours 20 minutes; 20 minutes active Servings: 4 Souvlaki are Greek skewered meats, steeped in a lemon and herb marinade for a spicy flavor. In this version, red bell peppers add color and more flavor. Keep this recipe handy when you need a quick summer...

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Citrus-Marinated Shrimp Skewers

Citrus-Marinated Shrimp Skewers

Total Time: 45 minutes; 15 minutes active Servings: 4 If you’re tight on time, these skewers are the perfect solution. The bright flavors of citrus bring out the succulent sweetness of the shrimp after a brief bath in the marinade and a few minutes on the grill. Pair...

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