Total Time: 15 minutes Servings: 4 When zucchini season arrives, all the gardeners look for easy ways to serve the bountiful harvest. This recipe involves searing the juicy squashes, concentrating their flavor and browning the slices for a slight sweetness. Garlic,...
Total Time: 30 minutes Servings: 6 Try these rich, creamy, no-bake cheesecake cups accented with a sweet-tart blackberry sauce. Shortbread cookie crumbles or sliced toasted almonds make a nice, crunchy garnish and add texture to this creamy dessert. If you’re making...
Total Time: 4 hours; 10 minutes active Servings: 2 Craving a sweet treat? Instead of ice cream, make “nice” cream from frozen bananas. It’s dairy free and you can easily create custom flavors. Make sure your bananas are completely frozen and work quickly so the nice...
Total Time: 20 minutes Servings: 4 We all love tomato salsa, but it’s always fun to mix it up and make fruit salsa. When sweet, juicy nectarines, peaches, plums and cherries are in season, they make a vibrant, colorful salsa for topping a filet of salmon. This is a...
Total Time: 30 minutes (plus freezing time); 10 minutes active Servings: 6 Cooling off on a hot day with a creamy fudgesicle is a joy of summer. Popsicle molds come in all kinds of shapes, and if you don’t want to buy a set, you can use three-ounce paper cups and your...
Total Time: 2 hours 20 minutes; 20 minutes active Servings: 4 Souvlaki are Greek skewered meats, steeped in a lemon and herb marinade for a spicy flavor. In this version, red bell peppers add color and more flavor. Keep this recipe handy when you need a quick summer...
Total Time: 45 minutes; 15 minutes active Servings: 4 If you’re tight on time, these skewers are the perfect solution. The bright flavors of citrus bring out the succulent sweetness of the shrimp after a brief bath in the marinade and a few minutes on the grill. Pair...
Total Time: 45 minutes; 20 minutes active Servings: 8 Sometimes you just want a really good version of the potato salad you remember from childhood. This one has plenty of eggs and pickles and just the right amount of mayonnaise. The dill gives it an herbal note....
Total Time: 35 minutes; 15 minutes active Servings: 6 Satisfying and bursting with flavor, try this salad in the summer and take it with you into fall by subbing apples for nectarines. Use leftover cooked chicken or prebaked marinated tofu for a quick weeknight meal....
Total Time: 12 hours; 15 minutes active Servings: 5 Cold brew coffee is one of the joys of summer, delivering a potent coffee brew that can stand up to a glass full of ice. Cardamom and orange is a combination found all over the Middle East where it’s a classic flavor...
Total Time: 4.5–24 hours with marinating time; 30 minutes active Servings: 6 A pineapple juice marinade tenderizes the steak and adds a dash of sweetness to these easy and delicious beef and pineapple skewers. Ingredients 1/2 cup soy sauce 1/2 cup pineapple...
Estimated cost Total: $8.55 Cost per serving: $1.43 Serves 6. Prep time: 30 minutes. This 30 minute fresh and garlicky ratatouille is delicious with couscous or brown rice. Ingredients 2 tablespoons olive oil (Field Day Brand) 1 yellow onion, diced 1 red or green bell...